Samba brazilian steakhouse vegas price3/20/2023 ![]() It’s like all the focus is on Chops Grille, Izumi’s and Giovanni’s Table with Samba just an afterthought. It is, in my opinion, the best speciality dining restaurant on Radiance of the Seas yet it is so poorly marketed we would not have bothered with it at all except for the dining package. Royal Caribbean needs to work on how they present Samba Grill. Right off the bat, let me say: we are so glad we tried it. However, we wanted to try Izumi’s and Giovanni’s Table, so we decided since we could get the dining package for three restaurants at basically the same price as dining at two, we decided to get the dining package and try Samba Grill as well. Particularly since it still wasn’t entirely clear how the meat servings worked. At the time, it seemed incredibly peculiar that there was so little information about this restaurant and what it serves.Īrmed with that limited knowledge we were not going to bother trying it at all. Unfortunately, they could not tell us any more about it. Since we don’t eat pork products that at least told us we would be interested in five of the seven types of meat assuming the bacon could be separated from the chicken easy enough. Filet mignon: Tender cut from beef tenderloin.Fraldinha: Tender cut from the bottom sirloin.Frango: Chicken breast wrapped in bacon.That wasn’t helpful at all, but I did find this notice about eating undercooked meats that made it more apparent what the different meats are: Meat Cuts Served by Gaucho in Samba Grill Instead, it has a self-serve salad bar that you can access as you wish, followed by a serving of each of the seven different Brazilian style BBQ types of meat on offer, including the six on the menu board and an additional beef cut. Inside Samba GrillĪfter all that, they told us that the Samba Grill does not have a menu. When we finally got there, the door was locked shut, and we had to stand there in the wind, waving around and knocking to try and catch someone’s attention to let us in before we got blown off the ship. The wind was so fierce on the night that we went to check the menu that we felt like we were going to get blown into the sea at almost every step. These hours are evening only, usually 6-10pm, and because it is solely accessible from outside on deck 12, that means braving the night time open air on one of the windiest parts of the ship. So we decided to try and catch someone at the Samba Grill during opening hours. We asked other restaurants and guest services for more information about the Samba Grill, but no one could tell us what was on the menu. We needed more information about the Samba Grill though, and this, in turn, brought me to the conclusion that Royal Caribbean is doing a terrible job of marketing this excellent restaurant. So when we considered doing speciality dining, we wanted to make an informed decision about what we would be eating and if we were even interested. Normally, Samba Grill costs USD $30 per person, making it a great deal when done as part of a dining package. On a long cruise, like our 18-night transpacific cruise, it can be an excellent opportunity to try one of the speciality restaurants, and Royal Caribbean offers speciality dining packages that give you discounts on three, four or five speciality dining experiences. There were photos, but they weren’t labelled. Those six things were the Brazilian name for the dish and a short description. The menu board only listed six things that are meant to be “popular favourites”. The menu board outside didn’t give much away, and unlike most venues on the ship during day one, the doors were closed. ![]() I don’t remember what I was looking for, but I noticed the different paintwork on the ship on deck 12 above the Windjammer and saw the signs up for it so checked out the menu (or lack thereof). I stumbled upon it by accident on the first day of our first cruise on Radiance of the Seas. ![]() Samba Grill is located outside on deck 12 above Windjammer First, though, you have to find the restaurant. Samba Grill is a Brazilian inspired restaurant that serves salads, grilled veggies and seven different cuts of meat straight off the rotary grill skewer. It is not on every ship, in fact, it’s not on any others at all, so it’s unique in that regard, and in the cuisine. Samba Grill is one of Royal Caribbean’s speciality dining options hidden away on Radiance of the Seas.
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